To make a reservation please call 724-748-4912 and select option 3.

Appetizers

Pub Chips
Served with Ranch Dressing

Bavarian Pretzel Sticks
House Made Gouda Cheese Sauce

Onion Rings
Served with Zesty Dipping Sauce

Tuscan Sausage & Bean Dip
Served with Warm Tortilla Chips

Oysters Diamond Jim Brandy
Broiled Oysters with Tomato, Shallot, and Royal Glacage

Coconut Shrimp
Crispy Fried Coconut Shrimp Served with Pina Colada Sauce

Mozzarella Sticks
Served with House Marinara and Ranch Dressing

Soup & Salad

Soup Du Jour
Ask Your Server About Today’s Featured Soup
Cup | Bowl

House Salad
Field Greens, Tomatoes, Cucumber, Red Onion
Add Chicken | Add Salmon | Add Shrimp | Add Petite Sirloin

Ceasar Salad
Hearts of Romaine, Tomato, Parmesan, Croutons, House Made Dressing
Add Chicken | Add Salmon | Add Shrimp | Add Petite Sirloin

Wedge Salad
Blue Cheese, Grape Tomatoes, Crumbled Bacon
Add Chicken | Add Salmon | Add Shrimp | Add Petite Sirloin

Entrées

Cirus Grilled Chicken
Marinated Twin Breasts, Grilled and Topped with a white BBQ Sauce and Citrus Zest

Chicken Marsala
Lightly Floured Chicken Medallions Sautéd in a Mushroom, Marsala, and Garlic Sauce.  Served with a Choice of Two Sides

Filet Mignon*
6oz Prime Cut Steak Grilled to Perfection and Served with a Choice of Two Sides
+Add Bacon and Blue Cheese

New York Strip Steak
8oz Prime Cut NY Strip Grilled to Perfection and Served with a Choice of Two Sides

Italian Salmon
Grilled Norwegian Salmon Topped with House Made Lemon Basil Pesto

Shrimp Scampi
Sautéed Shrimp, Tomatos, Linguini Pasta Tossed in a Buttery Scampi Sauce and Fresh Basil

Manicotti Bolognese
Ricotta Stuffed Pasta with Meaty Tomato Bolognese Sauce, Topped with Melted Provolone Cheese

Silsiccia A LA Ricotta
Gnocchi, Peppers and Onions Tossed in Peppercorn Alfredo and Topped with Mild Italian Sausage

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.*